Nos films

Animals and their feeding

The production steps

Guaranteed and controlled quality

From February 23rd to March 3rd in Paris

International Exhibition of Agriculture - Porte de Versailles



The Savoy goes up in Paris!

Savoy Cheeses will be present alongside the Abondance and Tarine cows in Pavilion 1.

This year, find us also in Pavilion 3, under the banner of our new great region: Auvergne-Rhône-Alpes!


Discoveries, sharing, tastings and meetings ... Our professionals, our cheeses, our territories, we will all be there!

Useful information :